Job Assistant Food Service Worker in Saint John
- Education: Secondary (high) school graduation certificate
- Experience: 7 months to less than 1 year
- Clean and sanitize items such as dishwasher mats, carts and waste disposal units
- Sanitize and wash dishes and other items by hand
- Portion and wrap foods
- Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
- Sweep, mop, wash and polish floors
- Wash, peel and cut vegetables and fruit
- Fast-paced environment
- Client focus
- Reliability
- Team player
- Work Term: Permanent
- Work Language: English
- Hours: 10 to 20 hours per week
Tasks
Work conditions and physical capabilities
Personal suitability
About Wok Box
Revenue: Unknown / Non-Applicable
Size: 1 to 50 Employees
Type: Franchise
Website: www.wokbox.ca\