Job Cook in Burnaby

  • Education: No degree, certificate or diploma
  • Experience: 1 year to less than 2 years
  • Tasks

  • Prepare and cook complete meals or individual dishes and foods
  • Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
  • Inspect kitchens and food service areas
  • Train staff in preparation, cooking and handling of food
  • Order supplies and equipment
  • Supervise kitchen staff and helpers
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
  • Manage kitchen operations
  • Financial benefits

  • Gratuities
  • Long term benefits

  • Other benefits
  • Work Term: Permanent
  • Work Language: English
  • Hours: 35 hours per week

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About Boston Pizza

CEO: Jordan Holm
Revenue: $2 to $5 billion (USD)
Size: 10000+ Employees
Type: Franchise
Website: www.bostonpizza.com
Year Founded: 1964