Job Cook in Edmonton
- Education: Secondary (high) school graduation certificate
- Experience: 1 to less than 7 months
- Restaurant
- Cook (general)
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
- Train staff in preparation, cooking and handling of food
- Order supplies and equipment
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Manage kitchen operations
- Attention to detail
- Fast-paced environment
- Repetitive tasks
- Work under pressure
- Work Term: Permanent
- Work Language: English
- Hours: 35 hours per week
Work setting
Cook categories
Tasks
Work conditions and physical capabilities
About Dino’s Pizza & Steak House
Revenue: Unknown / Non-Applicable
Size: 1 to 50 Employees
Type: Company - Private\