Job Cook in Edmonton

  • Education: Secondary (high) school graduation certificate
  • Experience: 1 to less than 7 months
  • Work setting

  • Restaurant
  • Cook categories

  • Cook (general)
  • Tasks

  • Prepare and cook complete meals or individual dishes and foods
  • Prepare dishes for customers with food allergies or intolerances
  • Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
  • Train staff in preparation, cooking and handling of food
  • Order supplies and equipment
  • Supervise kitchen staff and helpers
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
  • Manage kitchen operations
  • Work conditions and physical capabilities

  • Attention to detail
  • Fast-paced environment
  • Repetitive tasks
  • Work under pressure
  • Work Term: Permanent
  • Work Language: English
  • Hours: 35 hours per week

Apply Here

About Dino’s Pizza & Steak House

Revenue: Unknown / Non-Applicable
Size: 1 to 50 Employees
Type: Company - Private\