Job Cook in Surrey

Beauty & Wellness
  • Education: Secondary (high) school graduation certificate
  • Experience: 2 years to less than 3 years

    • Work setting

  • Restaurant
  • Bistro

    • Tasks

  • Prepare and cook complete meals or individual dishes and foods
  • Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
  • Inspect kitchens and food service areas
  • Train staff in preparation, cooking and handling of food
  • Supervise kitchen staff and helpers
  • Maintain inventory and records of food, supplies and equipment
  • Manage kitchen operations
  • Work Term: Permanent
  • Work Language: English
  • Hours: 30 to 40 hours per week

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About Sunday’s Blue Box Tanning Resort

Revenue: Unknown / Non-Applicable
Size: Unknown
Type: Company - Public
Website: http://www.sundaysbluebox.com\