As a bus boy/cleaner your top priority is guest satisfaction and CLEANING STANDARDS. Your energy and passion for cleaning is what makes the store look clean.
Apply to this job if you:
Clean tables, chairs, benches, ledges, lights etcSweep, mop, broom, scrub lobbyClean lobby and washroomsClean exterior windows + ledgesChange garbages and clean areaJob Types: Full-time, Part-time, PermanentPart-time hours: 20-40 per week
Salary: $14.25-$16.00 per hour
Benefits:
Casual dressCompany eventsDiscounted or free foodFlexible scheduleStore discountTuition reimbursementWellness programSchedule:
Education: No degree, certificate or diploma Experience: Will train Tasks Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment Handle and store cleaning products Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas Remove kitchen garbage and trash Sharpen kitchen knives Sweep, mop, wash and polish floors Wash, peel and cut vegetables and fruit Work Term: Permanent Work Language: English Hours: 30 to 40 hours per week Apply Here
Our drivers starting pay is $15.65 per hour plus tips and mileage paid per delivery. Drivers earn an extra 5-$10 per hour with their tips. Most deliveries are 5-9 minutes away at most we have a small delivery area. Driver mileage is paid based on gas prices. Gas price per litre X 80% is your mileage paid per delivery. Ex: gas $2.50/litre X 80% = $2.00 per delivery.
Tips & Mileage paid in cash daily
Our people are the heart and soul of our business, and we are on the hunt for talented, driven, and caring individuals to become a part of our Leadership Team. Whether you are looking to gain and practice valuable leadership skills or take the next step to learn more about business management, we are here to train, mentor and develop you further into your career, while supporting your life goals.
Sunflower Cafe in Maple Ridge is looking for a manager to lead our front of house team. We are a farm to table restaurant that is located on our own farm, where we grow over 300 varieties of fruits, vegetables and herbs as well as chickens, bees and lambs. I the ideal candidate will have some experience, but most importantly, a passion for dining and service.
Apply Here
About Sunflower Cafe Revenue: Unknown / Non-Applicable
Eat. Energize. That's the Freshii motto. We’re excited to have you join our mission as a Team Member, so we can continue to make healthy options convenient and affordable for everyone. Together, let’s give people good food!You will be the face of Freshii, energizing guests every day. You’ll provide fun, educational and accurate service. You will learn how to prepare and stock food, assemble and send out orders, and contribute to our healthy community.
The Royal expanding its kitchen team with new a new opening as a dishwasher/kitchen helper. It’s a great opportunity for a hard working individual who wants to improve their culinary skills to join the kitchen team.
No experience is needed just the willingness and enthusiasm to learn through the guidance of the head chef and to develop as the Royal grows is key. Working in a tight knit team that has a lot of energy and personality, being proactive to supporting each other is a must.
As a local Franchisee of Tim Hortons in Saanich for over 20 years, we take pride in the help we give to our community. From our local community food bank to supporting children's sport to sending local kids to Tim Hortons children camps and raising charity funds for Jeneece Place at Victoria General Hospital.
Flexible schedules to fit your life, part time or full time. On the job training is Paid.
associate manager, brand marketing & go-to-market (GTM)
Now Brewing – Brand Marketing Leaders! #tobeapartner
From the beginning, Starbucks set out to be a different kind of company. One that not only celebrated coffee and the rich tradition, but that also brought a feeling of connection. We are known for developing extraordinary leaders who share this passion and are guided by their service to others.
As an associate manager, Brand Marketing & GTM, you will contribute to the organization’s success by supporting our iconic Summer and Holiday seasonal promotions execution across our company operated and licensed business – one of the foundational ways we connect with our customers every day.
People that work at The Keg are known for their personality, drive, and passion. Our Dishwashers are the foundation of our Kitchens.
At the Keg, our staff, Keggers, are at the heart of everything we do. From staff discounts to unparallel perks and benefits, to legendary staff events, we are committed to ensuring your time with us is the best it can be.
The Dishwasher’s accountabilities include:
Setup, organization and continued cleanliness of the dishwashing areaUse of and continued cleanliness of the dishwashing machine(s)Organization of incoming and outgoing dishesProper use of chemicals and temperature controls to ensure that all items are appropriately cleaned, sanitized and ready for useWe hire great people, train them well and provide plenty of opportunities to learn and grow.
3745 HWY 401 EASTBOUND,ODESSA K0H 2H0 Working at ONroute means that you will have the opportunity to earn and learn, flexibility, and a safe and inclusive work environment. You have the chance to work in our busy and fast-paced plazas that feature our leading brands including Tim Hortons, Starbucks, Popeyes, Burger King, Wendy’s, Subway, New York Fries, and our very own retail convenience outlet - ON Market. You won’t get this kind of experience anywhere else!
845 HWY 401 EASTBOUND PORT HOPE L1A 3W3 Working at ONroute means that you will have the opportunity to earn and learn, flexibility, and a safe and inclusive work environment. You have the chance to work in our busy and fast-paced plazas that feature our leading brands including Tim Hortons, Starbucks, Popeyes, Burger King, Wendy’s, Subway, New York Fries, and our very own retail convenience outlet - ON Market. You won’t get this kind of experience anywhere else!
Restaurant Assistant Manager
As a full-time Assistant Restaurant Manager, you are an enthusiastic role model and motivate team members to deliver exceptional service for every guest, every time. You build positive relationships with a team of diverse members. As a passionate team leader, you believe in the importance of training team members to ensure high standards of guest service, quality and cleanliness are achieved. Through your knowledge of the quick service industry you take pride in supporting the Restaurant Manager and Owner in the day-to-day operations of a fast paced restaurant.
Location: 2772 Mountain Road, Moncton, New Brunswick
At KFC, we feed the world. But we do more than fill people up. We fulfill their life. Our meals matter, and when we serve them with our hospitality, we make our customer’s day. So our jobs are more than a paycheck – they’re about being independent, having fun, and making new friends. Take a look at the position below and join our family today!
Impact Kitchen is always looking for enthusiastic, passionate, team members to join our diverse team. If health and wellness is your passion, if providing wholesome food and empowering others to make healthy choices drives you, and if you are looking for opportunities to grow alongside a dynamic team, then working with Impact might be a great fit for you! Read on to learn more about the Delivery Driver opportunity here at Impact Kitchen.
Looking for Early Morning Team Supervisor! (Starting at 5am)
As a Shift Supervisor at Tim Hortons, your top priority is guest satisfaction!
Shift Supervisors are a critical part of our restaurant leadership team. Shift Supervisors work with restaurant management to provide the direction and training required on every shift to exceed our customer's expectations. As a Shift Supervisor, you will be responsible for assisting the execution of daily operations activities
Job applicants responding to this posting may be applying to a Tim Hortons® restaurant independently owned and operated by a franchisee and, if so, any hiring decisions will be made by the franchisee.
As a Restaurant Manager you empower and lead your team to deliver exceptional guest experiences. You promote a respectful team environment and manage team members with open communication and understanding. You have the knowledge, skills and long term vision to support the Restaurant Owner in running a successful business.
Education: No degree, certificate or diploma Experience: Will train Tasks Package take-out food Portion and wrap foods Prepare, heat and finish simple food items Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas Remove kitchen garbage and trash Wash, peel and cut vegetables and fruit Work Term: Permanent Work Language: English Hours: 35 hours per week Apply Here
Dishwasher Responsibilities: Ensuring the availability of clean dishes by bussing tables, washing dishes, pots, pans, and flatware, and resetting dining areas. Preparing dining areas and kitchen for next shift by cleaning and restocking dining areas and cook stations. Cleaning machines and appliances used in the kitchen, such as coffee makers, pots, and pans, mixers, etc. Unloading and storing deliveries. Sweeping and mopping floors, especially in the event that items are broken or spilled.
Do you enjoy working with your hands to create great-tasting and great-looking food? You might be the perfect fit for the role of Baker at Tim Hortons!
If you're an enthusiastic team player with a positive attitude and a passion for delivering excellent products, we might be the perfect fit for each other.
A sneak peek of your job responsibilities includes:
Working together with your team to deliver great-tasting products to your guests, as well as working independently to ensure that all production and cleanliness goals are metUsing your time management and attention to detail to keep all products Always Fresh and ready to deliver to your guests, and keep things moving smoothly for your teamBuilding a clean and food-safe environment to ensure the safety of your guests and team membersLearning about new products and creating them to meet the required standardsDelivering consistent and outstanding service through a friendly attitude, attentive behaviour and strong product knowledgeJob Types: Full-time, Part-time, PermanentPart-time hours: 35-40 per week
